Hirokyu

Krill Storage Tips ❄️

Proper storage helps maintain premium bait quality, texture, and on-hook performance.

Why Storage Matters

To maintain premium quality and performance, storage is critical. Proper handling helps preserve firmness, scent, shape, and bait effectiveness.

Best Storage Practices
1

Temperature Control

Most important
  • Store at –20°C or colder at all times
  • Use a dedicated freezer if possible
  • Avoid frequent temperature fluctuations from constant opening
2

Avoid Thaw Cycles

Do not refreeze
  • Do not refreeze after thawing
  • Repeated thawing damages texture
  • Reduces bait durability and effectiveness
3

Transport & Handling

Keep it cold
  • Use an esky / cooler with ice packs or dry ice
  • Minimise time outside the freezer during transport
  • Keep cold chain as consistent as possible
4

Keep It Sealed

Protect freshness
  • Keep packaging sealed until use
  • Reduces air exposure
  • Helps prevent freezer burn and moisture loss
5

Storage Position

Keep shape intact
  • Store flat to maintain the brick shape
  • Avoid stacking heavy items on top
  • Prevents crushing and deformation

Pro Tips

  • Stable freezing is key: The more stable the temperature, the better the bait quality
  • Avoid repeated handling: Less movement means less damage to the krill block
  • Use sealed cold transport: Helps keep texture and scent in top condition

Summary

🌡️ –20°C or colder Best storage condition
🚫 No refreezing Protects texture
📦 Keep sealed & flat Preserves shape and quality